Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sunflower seed cakes. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sunflower Seed Cakes is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Sunflower Seed Cakes is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sunflower seed cakes using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sunflower Seed Cakes:

1. Get 1 cups sunflower seeds
2. Make ready 5 tablespoon fine cornmeal
3. Take 1-1/2 cups water
4. Prepare 2-1/2 teaspoon maple syrup
5. Get 1/2 cup oil to fry with

Instructions to make Sunflower Seed Cakes:

1. Heat the water in a pot add the sunflowers and boil then simmer for 1 hour.
2. Drain the water and mash the sunflower seeds into a paste. All of them doesn't have to be smashed, Heat the oil.
3. Mix the sunflower paste with the maple syrup and cornmeal till it forms a thick dough.
4. Form into small cake and fry them in the oil.
5. Turn after as needed.
6. Move to paper towels to absorb excessive amounts of oil.
7. Serve I hope you enjoy!!

So that’s going to wrap it up for this exceptional food sunflower seed cakes recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!