Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, melty onion toasts. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Melty Onion Toasts is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Melty Onion Toasts is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have melty onion toasts using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Melty Onion Toasts:
- Make ready 50 g/3.3 tablespoons butter
- Take 6 onions sliced
- Take 2 teaspoons golden caster sugar
- Prepare Splash brandy (optional)
- Get 6 slices sourdough bread (or bread of your choice)
- Make ready 300 g mature cheddar, sliced
- Prepare Watercress and your favorite dressing, to serve
Steps to make Melty Onion Toasts:
- Heat the butter in a sauté pan, add the onions, then sprinkle over the sugar. Sweat the onions for 20 mins over a medium heat, stirring them occasionally, until sticky and golden. Add the brandy, if using, reduce down to nothing, then season to taste. This onion topping can be made 2 days ahead and kept covered.
- Heat oven to 200C/fan 180C/gas 6. Toast the bread, spread the onions over, then top with slices of cheese. The toasts can be made up 1 hr ahead. Place on a baking tray, then bake for 15 mins until bubbling and golden. Serve each piece of toast on a plate with a sprig of dressed watercress next to it.
So that is going to wrap it up for this exceptional food melty onion toasts recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


