Recipe of Award-winning Grilled Garlic & Herb Tilapia (foreman grill)

Grilled Garlic & Herb Tilapia (foreman grill)
Grilled Garlic & Herb Tilapia (foreman grill)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, grilled garlic & herb tilapia (foreman grill). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Grilled Garlic & Herb Tilapia (foreman grill) is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Grilled Garlic & Herb Tilapia (foreman grill) is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook grilled garlic & herb tilapia (foreman grill) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Grilled Garlic & Herb Tilapia (foreman grill):
  1. Make ready 2 tilapia fillets-thawed
  2. Prepare 2 tbsp butter
  3. Get 1 Mrs.Dash Garlic Herb Seasoning
  4. Take 1 tsp lemon juice
  5. Make ready 1 dash salt
  6. Prepare 1 parsley
  7. Make ready 1 cooking spray
Steps to make Grilled Garlic & Herb Tilapia (foreman grill):
  1. turn on foreman grill to medium setting and spray both sides with cooking spray
  2. Melt butter in microwave. Place each fillet in butter for 1 minute on each side.
  3. Season fillet with Mrs.Dash garlic & herb seasoning and a dash of salt
  4. Place fillets on grill and close. Cooks in about 3-4 minutes!! its done when you see the grill marks and tilapia should flake easy with a fork
  5. remove from grill. sprinkle parsley and a dash of lemon juice! Enjoy

So that is going to wrap this up for this exceptional food grilled garlic & herb tilapia (foreman grill) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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