Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, water melon jelly. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Water Melon Jelly is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Water Melon Jelly is something that I have loved my whole life.

I made Watermelon Jelly, not jam (explanation below)! It was an easy choice for Watermelon Jelly after seeing it at our Farmer's Market and wanting some ever since. These are the easiest directions on the web!

To get started with this particular recipe, we have to first prepare a few components. You can have water melon jelly using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Water Melon Jelly:

1. Take 11/2 glasses water melon juice
2. Make ready 1 tbsp agar agar
3. Get 20 gms corn starch
4. Make ready 80 gms sugar
5. Make ready 1 tsp vanilla essence
6. Prepare 1/4 cinnamon stick
7. Prepare Pinch salt

Prince George, British Columbia, Canada: Prince George Citizen. A wide variety of watermelon jelly. This watermelon jelly is very easy to make and has a wonderfully light melon flavor. Easy watermelon jelly canning recipe for beginning canners.

Instructions to make Water Melon Jelly:

1. Cut and de seed the water melon.
2. Collect all the ingredients.
3. Make puree and keep aside.
4. First add the corn starch in half cup of water melon juice and mix till it dissolve completely.
5. Mix this with remaining water melon juice.
6. Add cinnamon stick sugar and vanilla essence, salt.
7. Bring the water melon mixture to a boil.
8. Simmer on the low flame for about 10/12 minutes and keep stirring continuously.
9. Once it thickens remove cinnamon stick from it.
10. Pour the prepared jelly mixture into the moulds and let it cool.
11. Refrigerate it for atleast 8 hours to chill now and it is ready to serve, garnish with choco chips dry fruits or as you wish.

Watermelon Jelly. this link is to an external site that may or may not meet accessibility guidelines. My grandma used to make watermelon jelly and with with rinds, she'd make watermelon pickles. Fully ripe watermelons that have a soft red flesh should be used for making watermelon jelly. The juice is extracted from the fruit and used to make a jelly. This watermelon jelly is very easy to make and has a wonderfully light melon flavor.

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