Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, braised tofu with green onion. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Today's recipe is dubu-jorim (spicy braised tofu). It's fresh tofu braised in a savory-spicy sauce and pan fried with caramelized onion, garlic, and green. Cooking oil, garlic, green onion, hot pepper flakes, onion, salt, sesame oil, soy sauce, sugar, toasted sesame seeds, tofu, water.

Braised Tofu with Green Onion is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Braised Tofu with Green Onion is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have braised tofu with green onion using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Braised Tofu with Green Onion:

1. Get 400 g tofu
2. Make ready 5 green onions
3. Take 1/2 tbsp minced garlic
4. Prepare 1 chilli pepper
5. Take 1 tbsp soy sauce
6. Make ready 1 tsp sugar
7. Prepare Pinch salt
8. Make ready 100 ml water

I'm a HUGE fan and that's coming from a girl who didn't know what tofu was until I got to college (same goes for sushi). Now just top it with a bit of the green onion and sesame seeds and you're good to go! Braised Tofu is an authentic Chinese restaurant dish that you can easily make at home. Using silken tofu, all it takes is a quick deep fry and then a transfer into a hot wok.

Instructions to make Braised Tofu with Green Onion:

1. Cut tofu into about 5cm width-wise and 1cm thick slices. Mince the garlic, cut green onion into segments. Slice the chilli pepper.
2. Absorb the tofu liquid with paper towels. Heat 1 tbsp oil, pan fry tofu until crisp and golden. Push tofu to the edge. (I use hard bean curd, if you use soft tofu, can dust with flour before pan fry it)
3. Add a little oil, saute garlic, white part of green onion.
4. Add 1 tbsp soy sauce, 1 tsp sugar and pinch of salt. 100ml water, cook for 2 minutes over low heat.
5. Before serving add green part of green onion, chilli pepper. Stir fry until the sauce half reduced.
6. Https://youtu.be/TIjyetRntBg

Braised tofu—using silken tofu that's first fried and then braised—is a dish usually enjoyed at a Chinese restaurant, because. Braised tofu with mushroomin and vegetables in clay pot 瓦煲豆腐 is an easy vegetarian recipe. Best to prepare clay pot, but also can be done in a pan or wok. Braised tofu with vegetable 瓦煲豆腐 is an authentic home-cooked dish popular among the Chinese household. This dubu jorim, or spicy braised tofu, is something that can be thrown together in a matter of minutes that will please every palate.

So that’s going to wrap this up with this exceptional food braised tofu with green onion recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!