Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, key lime pie. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Key Lime Pie is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Key Lime Pie is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook key lime pie using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Key Lime Pie:
- Make ready 3 egg yolks
- Make ready 3/4 cup Key Lime Juice, no substitute
- Prepare 2 (14 oz) cans Eagle brand sweetened evaporated milk, do not substitute
- Take 2 tsp lime zest
- Take Store-bought graham cracker crust put in a pie tin
Instructions to make Key Lime Pie:
- Set oven to 360f
- Beat egg yolks and then stir into the milk.
- Add the lime zest and stir in the lime juice.
- Pour into the pie tin with crust and bake at 360 f for 25 minutes.
- Cool to room temperature and refrigerate. Serve with whipped cream.
So that is going to wrap it up for this special food key lime pie recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


