Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, honey glazed carrots & parsnips. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Honey Glazed Carrots & Parsnips is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Honey Glazed Carrots & Parsnips is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have honey glazed carrots & parsnips using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Honey Glazed Carrots & Parsnips:

1. Take 500 g carrots
2. Take 500 g parsnips
3. Take 2 tablespoons olive oil
4. Get 4 tablespoons honey
5. Prepare pinch sea slat

Instructions to make Honey Glazed Carrots & Parsnips:

1. Preheat the oven to 200ºC.
2. Peel and slice the carrots and parsnips into roughly equally sized pieces.
3. Mix together the oil, honey and salt in a large bowl.
4. Add the sliced carrots and parsnips to the bowl, and mix together in the bowl until they're evenly coated.
5. Place the vegetables on a baking tray, spreading them as evenly as possible.
6. Roast for 45 minutes, or until the edges are nicely browned.

So that is going to wrap this up for this special food honey glazed carrots & parsnips recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!