Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy apple and parsnip soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy Apple and parsnip soup is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Spicy Apple and parsnip soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook spicy apple and parsnip soup using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy Apple and parsnip soup:
- Make ready 1 onion
- Make ready 5 parsnips
- Make ready 2 potatoes
- Get Teaspoon ground cumin
- Get Teaspoon chili powder
- Get 2 cardamom pods
- Make ready 1 teaspoon cumin seeds
- Get 1 teaspoon paprika
- Take 1 chopped apple
- Take 1 tablespoon olive oil
- Take 1 veggie stock cube
- Take Pint water
- Prepare 1 teaspoon brown mustard seeds. Optional
- Get Salt and pepper
Instructions to make Spicy Apple and parsnip soup:
- Add all the veg chopped. No need to peel root veg. Heat pan and start to dry fry.
- Add spices and oil.
- Chilli and salt and pepper.
- Continue to fry until veg is coated and golden.
- Add stock and water and mustard seeds.
- Simmer for 20 mins until veg soft.
- When cooked blitz with hand blender.
- Serve with warm pitta and s sprinkle of cayenne pepper. Enjoy.
So that is going to wrap this up for this special food spicy apple and parsnip soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


