
Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, naan bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Naan Bread is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Naan Bread is something that I have loved my entire life. They are nice and they look fantastic.
Simple naan breads, flavoured with garlic and fresh coriander, are quick and easy to make. Naan is a traditional flat bread from India, while pita bread is eaten in the Mediterranean and Middle East. Pita is made with a very simple dough, using just flour, salt, yeast, and olive oil.
To begin with this particular recipe, we must first prepare a few ingredients. You can have naan bread using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Naan Bread:
- Get 2 X Cup of plain yoghurt
- Prepare 2 X Cup of Flour
- Make ready Pinch salt to taste
- Take Melted Butter (to spread on the naan bread)
A video on how to make Naan! A simple video guide to making the best, authentic naan bread recipe in a skillet, with all your favorite toppings - garlic naan, onion naan and seeded naan! Naan, the most popular Indian bread in the Western word. Naan can be the main attraction going to an Indian restaurant, naan directly coming from the clay oven "tandoor" taste heavenly.
Instructions to make Naan Bread:
- Put 2 Cups of Flour into a bowl then add 2 cups of plain yoghurt with a pinch of salt and mix together. Ensure the mixture is not too wet. If wet add more flour.
- Put some flour on the surface then place mixed dough ontop and make little balls. Using your rolling pin make them into flat circles but dont make the naan bread too thin.
- Put your pan on high (dont put any oil) preferably use a non stick pan. Then put your flattened naan bread in the pan until it starts to bubble then flip over make sure you get the nice Browning on each side (it looks cool) once you done. Take the naan bread out and spread melted butter on one side while its still hot.
Serve the naan bread hot or warm with your favorite curry dish like - malai kofta or palak paneer or matar paneer or dals like dal tadka or dal makhani. Nothing is better than homemade bread and that applies to this Indian-style Naan Bread, so simple to make, yet so delicious! Make our homemade naan breads from scratch and serve with your favourite curry. Naan bread is the doughy engine behind every Indian restaurant, and a table without it is sacrilege to fans of Indian food. Not only does naan help cut through the spice of many Indian dishes: it's also the..
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