
Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, herb-spiced fish fillet. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Herb-spiced Fish Fillet is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Herb-spiced Fish Fillet is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have herb-spiced fish fillet using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Herb-spiced Fish Fillet:
- Prepare 6 fish fillet
- Prepare 1 tbsp oregano
- Get 2 tbsp smoked paprika
- Take 1 tbsp ground pepper
- Prepare 1 tbsp salt
- Take 2 tbsp bread crumbs
- Get 2 tbsp olive oil
Instructions to make Herb-spiced Fish Fillet:
- Mix herb, spices, salt and pepper.
- Brush fish with 1 tablespoon of oil and coat in spice mixture.
- Drizzle each fillet with bread crumbs to put a little crisp.
- Heat remaining oil in a fry pan over a medium heat.
- Cook each side of fish for 3-5 minutes or until golden brown.
- Serve with your favorite salsa or mixed veggies. Enjoy! :)
So that’s going to wrap it up for this special food herb-spiced fish fillet recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!