Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, naan bread. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Simple naan breads, flavoured with garlic and fresh coriander, are quick and easy to make. Naan is a traditional flat bread from India, while pita bread is eaten in the Mediterranean and Middle East. Pita is made with a very simple dough, using just flour, salt, yeast, and olive oil.

Naan bread is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Naan bread is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook naan bread using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Naan bread:

1. Take Flour (half mudu)
2. Prepare pinch Salt
3. Prepare 2 teaspoons Yeast
4. Make ready Baking powder half tablespoon
5. Get Oil half spoonfull
6. Get Frying oil or butter

A video on how to make Naan! A simple video guide to making the best, authentic naan bread recipe in a skillet, with all your favorite toppings - garlic naan, onion naan and seeded naan! Naan, the most popular Indian bread in the Western word. Naan can be the main attraction going to an Indian restaurant, naan directly coming from the clay oven "tandoor" taste heavenly.

Instructions to make Naan bread:

1. Mix yeast with warm water and set aside. Mix all dry ingredients thoroughly
2. Add in soaked yeast into dry mixture. Add oil and water as you mix. Until you get the perfect texture (water should be added carefully to avoid watery mixture)
3. Cover with plastic bag for 10-15 minutes for the mixture to rise
4. Knead some more until it is smooth. Put in round shapes to make rolling easy
5. Roll until flat
6. Fry on each side until golden brown

Serve the naan bread hot or warm with your favorite curry dish like - malai kofta or palak paneer or matar paneer or dals like dal tadka or dal makhani. Nothing is better than homemade bread and that applies to this Indian-style Naan Bread, so simple to make, yet so delicious! Make our homemade naan breads from scratch and serve with your favourite curry. Naan bread is the doughy engine behind every Indian restaurant, and a table without it is sacrilege to fans of Indian food. Not only does naan help cut through the spice of many Indian dishes: it's also the..

So that is going to wrap it up for this exceptional food naan bread recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!