Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lemon garlic pork. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lemon Garlic Pork is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Lemon Garlic Pork is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have lemon garlic pork using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Garlic Pork:
- Prepare 1 lb Pork Shoulder, sliced in 1 inch
- Get 2 cloves Garlic, roughly crushed
- Get 4 slices Lemon, diced
- Get 1/2 cup Water
- Take 1/2 cup White wine
- Take 1/2 teaspoon Honey or Maple syrup
- Make ready 1/2 teaspoon Salt
Steps to make Lemon Garlic Pork:
- Rub the pork with the salt, then let it sit in room temperature for 20-30 min.
- Put all the ingredients into the pot, and start cooking on the high heat until it comes to boil, then turn into the low heat. Simmer for 30-40 min with lid. Please take care not to be dry during simmering. If the water is vaporized before the meat turns tender, you can add some water or wine.
So that is going to wrap this up with this exceptional food lemon garlic pork recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
