Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mutton karahie. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mutton karahie is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Mutton karahie is something which I have loved my whole life. They’re nice and they look fantastic.

It was an awesome experience to cook tasty and spicey mutton karahie. Every body liked in my family. Aj ap es vedio ma deakhien gay kesa quick & easy mutton karahie tyar ki jati ha.umeed ha vedio psand aye gi apko.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mutton karahie using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mutton karahie:

1. Make ready I kg Beef
2. Make ready 2 pods garlic (paste)
3. Prepare 1-1/2 tsp Salt
4. Prepare 1/4 cup Ginger (chopped)
5. Prepare 4 tbsp Butter
6. Get 1/2 cup Oil
7. Take 12 Green chillies
8. Make ready 1 tbsp Red Chilli powder
9. Make ready 1 tsp White pepper powder
10. Get 1/2 cup Yogurt (whisked)
11. Prepare 2 Tomatoes (chopped)⇨
12. Prepare 8 Green Cardamoms
13. Take 1 tsp Garam masalsa
14. Make ready 2 sequeez lemon
15. Make ready 1/2 bunch Coriander leaves (chopped)

Mutton Karahi - Karahi is a simple yet delicious kind of fried meat with thick tomato Mutton Karahi - Even if we have tried the most fascinating and delicious foods from. Mutton Karahi Recipe in Urdu & English available at Sooperchef.pk. This is the best Mutton Karahi Recipe with mouthwatering taste. I have tried many Mutton Karahi Recipes and finally found this one best in taste.

Instructions to make Mutton karahie:

1. Put 1& 1/2 kg water, beef, garlic (keep 1 tsp aside) and 1 tsp salt in a pot. - - Cover with a lid and let it cook.
2. Add butter and oil when a little water is left in the beef. - - Add ginger,  garlic, green chillies,  salt, red chillies, white pepper powder and yogurt.
3. Let it cook. When the yogurt dries up, add tomatoes. - - Grind green cardamoms into a paste and add 1/2 tsp into the pot.
4. Add garam Masala, and fry till oil separates from the curry. - At the end add sequeez lemon juice !!
5. Add coriander leaves and take off flame.So very yummmmmlious karahie ready to serve,  Serve hot with chappatiee or NaanS!! ☺

The mutton karahi essentially consists of small cubes of lamb or goat, which are cooked in tomatoes, green A variation of chicken karahi is karahi gosht and is made with mutton. Rating A karahi is a type of thick, circular, and deep cooking-pot that originated in the Indian A very favorite dish from Pakistan which we make in karahi (wok). A complete step by step guide to make the perfect Peshawari mutton karahi. Mutton Karahi Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Boil mutton and keep its stock aside.

So that is going to wrap this up with this exceptional food mutton karahie recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!