Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pickled red onion (2 ingredients). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pickled Red Onion (2 Ingredients) is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Pickled Red Onion (2 Ingredients) is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook pickled red onion (2 ingredients) using 2 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pickled Red Onion (2 Ingredients):

1. Make ready 1 red onion
2. Make ready Distilled white vinegar

Steps to make Pickled Red Onion (2 Ingredients):

1. Sterilize a jar of your choice. I do this by boiling or steaming it for 10-15 minutes. Dry it first.
2. Peel the onion. Slice it thinly. Put it on the jar.
3. Add distilled white vinegar until it fills 2/3 of the jar. Put the cap on.
4. Shake the jar a few times. After an hour or two, put it on the fridge. Enjoy it the following day!

So that is going to wrap it up with this exceptional food pickled red onion (2 ingredients) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!