Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, asparagus and mushroom risotto. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Asparagus and Mushroom Risotto is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Asparagus and Mushroom Risotto is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have asparagus and mushroom risotto using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Asparagus and Mushroom Risotto:

1. Get 2 tbsp Olive Oil
2. Prepare 3 tbsp Butter with 2 tbsp in frying pan and 1 tbsp added to risotto when cooked
3. Make ready 1 Red Onion
4. Prepare 150 g Asparagus cut into 3 pieces each
5. Take 150 g Button Chestnut Mushrooms thinly sliced
6. Prepare 100 g Courgettes thinly sliced
7. Prepare 150 g Arborio Rice
8. Make ready 500 ml water including vegetable stock
9. Take 2 tbsp lime juice
10. Take Handful fresh Parsley finely chopped
11. Prepare 20 g Parmesan Cheese grated
12. Get to taste Salt

Instructions to make Asparagus and Mushroom Risotto:

1. Place olive oil and 2 tbsp butter in pan following which add onions and mushrooms until softened, say 2 minutes. Add rice and stir in to coat with oil, butter and onions and mushrooms. Cook for 5 minutes and add asparagus and courgettes after 3 minutes.
2. Add contents of pan to inner bowl of rice cooker and then add water and stock. Set cooker to porridge cycle and will take 20 minutes to cook.
3. After 20 minutes stir the risotto, and add the remaining 1 tbsp of butter. Allow butter to melt then stir in lemon juice, parsley, cheese and salt to taste. Serve immediately.

So that is going to wrap this up with this special food asparagus and mushroom risotto recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!