Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, yuzu pepper style udon with herbs & greens. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Yuzu Pepper Style Udon with Herbs & Greens is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Yuzu Pepper Style Udon with Herbs & Greens is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook yuzu pepper style udon with herbs & greens using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Yuzu Pepper Style Udon with Herbs & Greens:

1. Make ready 1 portion for 1 person udon noodles
2. Get SOY SAUCE BROTH:
3. Get 250 ml dashi
4. Take 2 Tbsp soy sauce
5. Get 2 Tbsp mirin
6. Get 2 Tbsp sake
7. Take ************
8. Take 1 tsp yuzu pepper paste
9. Take lettuce, baby leaves, mizuna/potherb mustard, rocket, and any herbs, greens to taste (tear into pieces)
10. Prepare 1 eggplant (deep fried with no coating, drain off the oil)
11. Take 1 asparagus (boil briefly in hot water)
12. Make ready 1 red and yellow paprika (slice thinly)
13. Make ready 1 Japanese leek (cut into small pieces)

Instructions to make Yuzu Pepper Style Udon with Herbs & Greens:

1. Combine the soy sauce broth ingredients in a saucepan, bring to a simmer, and remove from the heat. Let it cool.
2. Bring a large pot of water to a boil, add the udon noodles and cook according to the directions on the package. Drain the noodle and place immediately under cold running water to halt cooking. Drain well and put in a serving bowl.
3. Mix broth and yuzu pepper paste and stir well to melt.
4. Arrange the all herbs and greens, vegetables on top of the noodle. Pour the cold broth over the noodle just before eating.

So that’s going to wrap this up with this special food yuzu pepper style udon with herbs & greens recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!