Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, dry maruchan. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Dry Maruchan is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Dry Maruchan is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have dry maruchan using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Dry Maruchan:
- Get 1 package (3 oz) Maruchan (chicken flavor)
- Take 1 tablespoon butter
- Prepare 4 peices of squash
- Get bowl Heat safe
- Make ready 2 cups water
- Make ready Lime juice
- Prepare Valentina hot sauce
- Make ready Pinch parsley flakes
Instructions to make Dry Maruchan:
- Put your ramen in a bowl set aside flavor packet
- Add your water and squash
- Microwave for 2min plus a extra 30mintill noodles are soft
- Strain, discard water
- Mix in butter and chicken seasoning packet, lime juice
- Top with a sprinkle of parsley flakes and a drizzle of hot sauce.
- Enjoy
So that’s going to wrap it up for this exceptional food dry maruchan recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
