Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tropical crispy garlic salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tropical Crispy Garlic Salad is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Tropical Crispy Garlic Salad is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have tropical crispy garlic salad using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tropical Crispy Garlic Salad:

1. Take 1 bag Mixed baby salad leaves
2. Take 1 Mangosteen
3. Make ready 1 clove Garlic
4. Take 1 tbsp Balsamic vinegar
5. Take 1 tbsp Vegetable oil

Instructions to make Tropical Crispy Garlic Salad:

1. Slice the garlic into 2 mm pieces.
2. Heat the vegetable oil in the frying pan and cook the garlic on low heat.
3. Once the garlic becomes golden brown, remove to a paper towel to drain off the oil. Garlic chips!
4. After removing the garlic, add balsamic vinegar to the remaining vegetable oil in the frying pan. Heat until it becomes slightly thickened. Once thickened, turn off the heat.
5. Peel the mangosteen.
6. It's peeled.
7. Top the baby lettuce leaves with the mangosteen and pour on the sauce from Step 4. Scatter on the crispy garlic and it's done.

So that’s going to wrap this up for this special food tropical crispy garlic salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!