Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, savory herb fried chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Savory Herb Fried Chicken is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Savory Herb Fried Chicken is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook savory herb fried chicken using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Savory Herb Fried Chicken:

1. Make ready 6-8 pieces chicken thighs and/or legs
2. Prepare 1 egg, beaten
3. Get 2 Tbsp mayo
4. Make ready 1 c. flour
5. Prepare 1/2 c. bread crumbs
6. Get 1 Tbsp seasoned salt
7. Get 1 Tbsp fresh or dried parsley
8. Make ready 2 tsp. dried minced onion
9. Take 1 tsp. garlic powder
10. Get 1 tsp. poultry seasoning
11. Take 1 tsp. all pupose seasoning
12. Take 1 tsp. pepper
13. Prepare 1/2 tsp. paprika
14. Get TIP: you can + more salt to taste, taste your flour mixture, I like mine on the salty side
15. Make ready 1/2 c. oil (or enough to cover bottom)

Instructions to make Savory Herb Fried Chicken:

1. Preheat oven to 400°F & heat oil in large skillet on medium heat. Beat egg in medium bowl. Add mayo and beat together.
2. Combine flour, breadcrumbs and seasonings in a wide plate or bowl.
3. Cover each chicken piece in egg mixture then generously coat in flour mixture.
4. When oil is hot (test with a bit of flour mixture, it should sizzle) place coated chicken in the pan and fry starting with the larger pieces first.
5. Turning each piece often, fry chicken evenly for 10- 15 minutes. Outside should be golden brown & inside moslty cooked.
6. Line a large baking dish with foil and place chicken on pan.
7. Bake for about 10 minutes to finish chicken. Should be crispy amd fully done inside. - ENJOY!
8. TIP: to help the chicken cook through you can cover the pan periodically. Not too much that the coating gets soggy.

So that is going to wrap it up for this special food savory herb fried chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!