Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shrimp shiitake mushroom quinoa. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Shrimp Shiitake Mushroom Quinoa is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Shrimp Shiitake Mushroom Quinoa is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have shrimp shiitake mushroom quinoa using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Shiitake Mushroom Quinoa:
- Take 12 medium shrimp
- Prepare 1/2 pound shiitake mushrooms thinly sliced
- Make ready 1/4 teaspoon cumin
- Make ready 6 minced garlic cloves
- Prepare 1 cup cooked quinoa
- Get 2 tablespoons olive oil for cooking shrimp and shiitake
- Prepare to taste Pepper and Salt
- Take Serve on bed of arugula or spinach
Steps to make Shrimp Shiitake Mushroom Quinoa:
- Heat 1 tablespoon olive oil over medium heat. Add 3 garlic cloves and sauté with mushrooms until shiitake is slightly crispy
- Separately cook shrimp in oil and garlic with cumin
- Mix quinoa with shrimp and mushrooms
- Add salt to taste
So that’s going to wrap this up for this special food shrimp shiitake mushroom quinoa recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


