Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sweet. mango. pickle. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

After trying this Instant mango pickle recipe, I promise you will never buy the readymade one. Hi everyone if you like this video plz like ,share and subscribe to my channel 🤗. in this video my daughter had spoke. This sweet mango pickle takes me places.

Sweet. Mango. Pickle is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Sweet. Mango. Pickle is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have sweet. mango. pickle using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet. Mango. Pickle:

1. Prepare 4 raw mango
2. Make ready 1/2 tsp panchphoron
3. Prepare 1/2 tsp fennel seeds powder
4. Prepare 1/2 tsp black pepper
5. Take 1/2 tsp rock salt
6. Take 1/2 cup jaggery
7. Take to taste Salt
8. Take 1/2 tsp oil

It is eaten with dal-rice, dal-roti, parathas & even with. Sweet Mango Pickle Recipe - Ingredients. Add spice and sweetness according to your. In India pickle has its own special place.

Instructions to make Sweet. Mango. Pickle:

1. Wash and cut mangoes into length wise with skin. Keep aside.
2. Heat 1/2 tsp oil. Add 1/2 tsp panchphoron. Fry for few minutes. Add mangoes. Mix…
3. Cover and cook for fee minutes. Add a pinch of turmeric powder, red chilly powder, fennel seeds powder, black pepper powder. Mix…well.
4. Add jaggery and salt. Cover and cook for few minutes. Till jaggery dissolves. Don't add water.
5. Open the lid. The jaggery dissolves. From jaggery and salt the water is floating over the mango.
6. Add 1/2 tsp rock salt and cook for few minutes
7. Cool it and transfer to a air tight glass bottle. Keep this pickle for six months. It is up to you. Ready to serve with par at has or poori's

Pickles are made at home with utmost care. Family-favorite traditional recipes are handed down from one generation to the other. Sweet mango pickles are very special. The mangoes chosen for this pickle should be firm and under ripe. They are peeled, cut into thin slices and simmered in sugar syrup with garlic, cloves, bay leaf.

So that’s going to wrap it up for this special food sweet. mango. pickle recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!