Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, muffaletta olive salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Muffaletta Olive Salad is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Muffaletta Olive Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook muffaletta olive salad using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Muffaletta Olive Salad:

1. Take 1-1/2 cup pimento stuffed green olives
2. Get 1-1/2 cup black ripened olives
3. Prepare 4 teaspoon chopped pickled garlic
4. Take 1/3 cup chopped pickled cauliflower
5. Get 1/4 cup chopped pickled carrots
6. Prepare 1/4 cup chopped pickled celery
7. Get 1/4 cup chopped peperoncino
8. Make ready 1/4 cup chopped pickled pearl onions
9. Prepare 1 tablespoon parsley flakes
10. Make ready 1/2 teaspoon sweet basil
11. Get To taste ground black pepper
12. Take To taste salt
13. Take 2 tablespoons red wine vinegar
14. Get 3 tablespoons extra virgin olive oil

Steps to make Muffaletta Olive Salad:

1. Slice the black olives crush the green olives.
2. Chop the vegetables and add to the olives. Add the spices, vinegar, and oil. Refrigerate before serving.

So that’s going to wrap this up with this exceptional food muffaletta olive salad recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!