Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken spinach bahaar / hariyali chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Spinach Bahaar / Hariyali Chicken is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken Spinach Bahaar / Hariyali Chicken is something which I have loved my whole life. They are nice and they look fantastic.

Make Chicken with Spinach(Palak) super Delicious ! As the name says, we will try to document the food from Assam and. Healthy Easy and Tasty hara masala chicken Recipe.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:

1. Prepare 1 kg Chicken
2. Make ready 1 bunch Spinach
3. Make ready Mint leaves- few
4. Take Coriander leaves- few
5. Take 5 Tbsp Curd
6. Get 1 Tbsp Garlic paste
7. Prepare 1 Tbsp Ginger paste
8. Get Green chilli chopped- 1 nos
9. Make ready 1 Tbsp Red chilli powder
10. Get 1/2 tsp Garam Masala powder
11. Prepare 1 tsp Cumin powder
12. Take 1/2 tsp Turmeric Powder
13. Make ready 1 tsp Coriander powder
14. Prepare 2 Tbsp Lime juice
15. Take Whole spice blend:-
16. Prepare 1/2 Tbsp Black pepper whole
17. Take 1 Tbsp Cumin seeds
18. Take 2 pc Cloves
19. Take 2 pc Green cardamom
20. Make ready 1 inchCinnamon stick
21. Prepare 1 Tbsp Fennel seeds-
22. Make ready 1 Tbsp Coriander seeds-
23. Take For Gravy:-
24. Get Onion medium size- 2 (chopped)
25. Prepare Tomato -1 cup (blended)
26. Make ready 1 Tbsp Ginger garlic paste
27. Get 2 Tbsp Ghee
28. Get to taste Salt

Hariyali chicken also known as green chicken is an Indian dish made by simmering chicken in fresh aromatic herbs & spices. In this post I have shared how to make green chicken. You can also use the same recipe to make hariyali chicken tikkas or one pot green chicken rice. Ingredients for Hariyali Chicken Tikka-SK Khazana Recipe.

Steps to make Chicken Spinach Bahaar / Hariyali Chicken:

1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
2. Puree is ready. Marinate chicken & keep it aside for 30 mins.
3. Roast whole spices & blend it.
4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊

Put chicken pieces in a bowl. Add salt, ginger-garlic paste, green chilli paste, mint paste, coriander paste, spinach paste, hung yogurt, cumin. Hariyali Chicken Recipe is the famous Chicken Dish of Punjabi Cuisine. Boneless Chicken is cooked in Rich and Creamy Gravy of Spinach, Mint and Cashew Hariyali Chicken or Hariyali Murgh is one and same thing. Some people like to cook it with whole chicken, where as I personally like boneless.

So that’s going to wrap this up for this exceptional food chicken spinach bahaar / hariyali chicken recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!