Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, meethi mirchi pickle. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Meethi Mirchi Pickle is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Meethi Mirchi Pickle is something that I have loved my entire life.

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To get started with this recipe, we must first prepare a few components. You can cook meethi mirchi pickle using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Meethi Mirchi Pickle:

1. Take 7-8 green chillies chopped
2. Prepare 4 tsp sugar
3. Take 1 /2 tsp red chilli powder
4. Get 1 tsp coriander powder
5. Prepare 1/4 tsp turmeric
6. Prepare 1 1/2 tsp salt or as per taste
7. Make ready 1/4 tsp saunf
8. Take 1/2 tsp cumin
9. Get 2 tbsp mustard oil
10. Prepare 1/3 cup water
11. Take 2 tsps Amchoor powder
12. Get 1 tablespoon readymade achari masala
13. Get 1/8 tsp heeng

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Steps to make Meethi Mirchi Pickle:

1. Take a pan heat the oil. - Add cumin seeds and saunf.
2. Sauté for 5-10 seconds - Add heeng when the cumin starts cracking - Add chopped green chillies sauté for 1 minute and then add the rest of the masalas.
3. Sauté for 3-4 mins when the turmeric gets cooked add the sugar.
4. Mix everything well and add water with spoons. - Now you can cook on high flame till the water dries up and a thick syrupy oil starts floating on the top of the pan.
5. Switch off the flame and let the pickle cool. Enjoy with roti, rice or parantha

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So that’s going to wrap this up with this special food meethi mirchi pickle recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!