Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pam's spaghetti pasta in olive oil & fine nuts…. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Pam's spaghetti pasta in olive oil & fine nuts… is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Pam's spaghetti pasta in olive oil & fine nuts… is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have pam's spaghetti pasta in olive oil & fine nuts… using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pam's spaghetti pasta in olive oil & fine nuts…:

1. Make ready 250 grams spaghetti pasta
2. Prepare for the sauce…
3. Make ready 1/2 cup olive oil
4. Make ready 3 clove garlic chopped
5. Prepare 1 tsp chili flakes
6. Get 1 tbsp fine nuts (or more if you like)
7. Make ready 1 handful of fresh parsley chopped

A quick and easy authentic pasta dish! This is as easy as it gets. Add a GENEROUS amount of salt to. Add the olive oil and garlic to a large cold sauté pan.

Instructions to make Pam's spaghetti pasta in olive oil & fine nuts…:

1. Cooked pasta as packages direction and make sure to put generous amount of salt depending on your taste because I don't used salt into the salt. Set aside.
2. In your sauce pan over medium heat olive oil in and garlic let the garlic become light golden brown add chilli flakes and nuts turn the fire off let your nuts become nicely golden brown..
3. Pour the sauce into the pasta mixed it well add fresh chopped parsley..serve hot!

Add the reserved pasta water and bring to a simmer. Add the cooked spaghetti and parsley, if using. Heat olive oil in a large oven-proof skillet over. This Mushroom Spaghetti Aglio Olio is a really quick and comforting meal involving really less ingredients. The Ultimate Pantry Pasta Hails from Italy.

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