Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, wheat millet puri. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Wheat Millet Puri is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Wheat Millet Puri is something that I’ve loved my whole life. They’re nice and they look wonderful.

Millet Puri and aloo masala Miniature real cooking/miniature cooking/real cooking/puri/aloo curry/vegetable puri/pancharatna puri Ingredients For millet. Although millet is most often associated as the main ingredient in bird seed, it is not just "for the birds." Creamy like mashed potatoes or fluffy like rice, millet is a delicious grain that can accompany many. Millets are gaining popularity these days because of their health benefits like high fiber content, being gluten free and rich in nutrients.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook wheat millet puri using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Wheat Millet Puri:

1. Get 1 Cup Wheat Flour
2. Make ready 1 Cup Millet Flour
3. Take 1 tbsp seseme seeds
4. Take 1 tbsp Cumin
5. Get 1 tbsp Oil
6. Make ready to taste salt
7. Get Pinch Asafoetida
8. Prepare Pinch Turmeric Powder
9. Prepare as needed Water
10. Get as needed For frying Oil

A wide variety of wheat millet options are available to you, such as drying process, cultivation type, and style. Foxtail Millet Healthy Food in a Bowl. Photography of green foxtail grass, green bristlegrass or wild foxtail millet Setaria viridis. Millet flour is made from ground millet grain.

Instructions to make Wheat Millet Puri:

1. Take one pan add both flour Then add oil, salt, cumin and all.
2. Then make dough. Dough make not soft not hard.
3. Then make small ball of dough.
4. Then with help of rolling pin we roll it puri.
5. Then in puri with help pf falk or knife small whole must.
6. Then take one pan, on the gas and add the oil for frying puri.
7. Then puri ll fry golden brown.
8. Now, ready to serve the puri with tea, coffee or milk.

Often used as a gluten-free wheat flour substitute The most popular use for millet flour is as an addition to or replacement for more traditional wheat flour. Mixed Millet Phulka Recipe - Roti/ Chapati is a healthy version of Indian bread. Mixed Millet Phulka Recipe is a wholesome phulka made from ragi jowar bajra and whole wheat..like Sorghum (Jowar), Foxtail millet, Finger millet (ragi), Pearl millet (Bajra), Barnyard millet, Kodo millet, Little Millet, Proso Happy Pinning. See more ideas about Recipes, Pearl millet, Flour recipes. The finest quality millet is free from any foul smell and highly suitable for poultry feeding as well.

So that’s going to wrap it up for this exceptional food wheat millet puri recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!