Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mutton biryani. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks. There are so many ways a biryani is made across India. Dum Mutton Biryani Recipe: A hearty mutton biryani that will amaze your guests!

Mutton biryani is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mutton biryani is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mutton biryani using 19 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Mutton biryani:

1. Get mutton half kg
2. Take rice 5 big cup dip in water
3. Take tomato 4 granded
4. Get yoghurt 1 cup granded
5. Prepare 1 tsp red powder
6. Make ready 1 tsp turmeric powder
7. Take 1 tsp crushed chilli powder
8. Make ready salt 1 tsp with yakhni
9. Get 4 tsp with rice
10. Prepare 5 kalli mirch
11. Prepare 5 darr cheeni
12. Make ready 5 long
13. Take 1 tbsp zeera
14. Prepare rice leaf 3
15. Make ready coriander chopped little
16. Make ready 4 green chilli
17. Make ready 1 tbsp ginger garlic paste
18. Get 1 tsp food color
19. Prepare 1 cup oil

A distinctive biryani full of flavour but low on spiciness and heat. Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. Mutton Biryani - Ambur Mutton Biryani Recipe. Authentic Ambur Vaniyambadi style Mutton Biryani Recipe.

Instructions to make Mutton biryani:

1. Fry meat in a pan in oil
2. Add all spices kali mirch zeera and all ginger garlic paste in it fry until oil left
3. Add tomato and yoghurt granded paste mix well
4. Fry until oil left add water 2 cups to tender the meat if not tender add more water to tender
5. When it tender make sure the water is full dry
6. Take another pan boil rice in it with salt 4 tsp and rice leaf
7. Boil until rice 80 percent cook
8. Now take it out from water
9. In a same pan add little oil spread it add boil rice 2 cups now add yakhni in it little add food color add green chilli and chopped tomato And coriander in it
10. Add chopped lemon in it same procedure repeat 2 times
11. At last close it and put it in a low flame
12. Take a bowl add little oil add long and heat it for tadka in biryani
13. Cook in a low flame it's ready to serve

Enjoy this delectable, tasty and flavourful mutton biryani dish. Spice up your lunch or dinner with this authentic mutton biryani recipe served with steamed rice. How to make Mutton Biryani-Mutton biryani made differently. Hindi: gosht What's a biryani without some succulent pieces of mutton wrapped in a perfect blend of aromatic spices and herbs!? This Indian Mutton Biryani Recipe was special during Eids.

So that is going to wrap it up for this exceptional food mutton biryani recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!