Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pearl millet ladoo. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Pearl Millet Ladoo is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Pearl Millet Ladoo is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have pearl millet ladoo using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pearl Millet Ladoo:

1. Take 1/2 cup pearl millet flour (bajra flour)
2. Take 1/3 cup jaggery powder
3. Make ready 1 tsp dry ginger powder
4. Make ready 1 tsp piprimool powder
5. Take 4 tbsp ghee
6. Make ready 2 tbsp finely sliced almonds

Steps to make Pearl Millet Ladoo:

1. Heat ghee and saute flour on slow flame till it becomes aromatic and light.
2. Then add both spices powder, mix and saute for one minute.
3. Further,add jaggery powder and turn off the heat and mix properly.
4. Let it cool enough, so you can make ladoos without feeling hot.
5. Then roll these ladoos in almond slices.
6. Can add cardamom powder and other dry fruits and seeds of your choice. Can add regular jaggery. Relish it anytime and fulfill your sweet cravings in a healthy way.

So that’s going to wrap it up for this special food pearl millet ladoo recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!