Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, my tuna salad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

My Tuna Salad is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. My Tuna Salad is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook my tuna salad using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Tuna Salad:

1. Prepare 2 cans tuna (in water)
2. Get 2 hard boiled eggs
3. Make ready 1 large stalk celery, diced (optional)
4. Take 2 tbsp sweet relish or diced dill pickles
5. Take 2 tbsp white onion (minced)
6. Make ready 2 tsp yellow mustard
7. Get 2 tsp dried parsley
8. Prepare to taste Salt and pepper
9. Make ready 1/2 tsp dried dill weed
10. Get 1/2 tsp celery seed
11. Prepare 1/2 tsp hot sauce (I use Frank's Red Hot Sauce)
12. Prepare 1 tsp lemon juice

Instructions to make My Tuna Salad:

1. In a medium pot boil 2 large eggs.
2. Add drained tuna to bowl and gently break up large chunks.
3. Add eggs, mayonnaise, celery, pickles, onion, mustard, parsley, salt, pepper and/or optional dill, celery seed, hot sauce, and lemon juice.
4. Gently stir everything together and serve in a sandwich, with crackers or on a salad. Or store in an airtight container in the refrigerator until ready to use. Enjoy!

So that is going to wrap it up for this exceptional food my tuna salad recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!