Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mutton korma. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mutton korma recipe - This Indian lamb korma is one of the best I made in the recent times. Mutton korma is a dish made by slow cooking mutton along with yogurt, whole spices and spice powders. Mutton korma recipe is a shahi recipe made with mutton and nutty paste and is full of rich and creamy ingredients.

Mutton Korma is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Mutton Korma is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mutton korma using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mutton Korma:

1. Make ready 500 gm mutton
2. Prepare 1/2 cup onion
3. Make ready 1 tbsp ginger garlic paste
4. Get 2 tbsp ghee
5. Prepare 2 tbsp meat masala
6. Take 2 tbsp curd
7. Get 2 tbsp tomato puree
8. Make ready 1/2 cup water
9. Take 2 tbsp boiled peas
10. Prepare 2 tbsp mint leaves
11. Prepare to taste Salt and pepper

If you always wanted to enjoy restaurant style mutton korma at home. Mutton Korma - Step By Step Recipe. Add salt, red pepper, turmeric, coriander powder, white cumin, cloves, cinnamon, black pepper, green cardamom and bay leaves in yogurt and mix well. Mutton Korma is a delicious Indian gravy side dish for roti, naan or pulaos.

Steps to make Mutton Korma:

1. In a pan heat oil and add ginger garlic paste, onion and meat masala and cook for 7-8 mins.
2. Now add curd, meat Masala, and water and mix well.
3. Now add water and mutton pieces and salt and pepper to taste.
4. Mix all and cook for 15-20 mins and garnish with mint and peas
5. Serve with rice or roti.

Mutton Korma is a delicious Indian gravy made with mutton/lamb and cooked in an assortment of spices and masala. Mutton Korma is a rich and spicy meat curry. It�s a delicious non-vegetarian dish and is popularly prepared on the occasion of Eid ul Fitr. (Simple Mutton Korma, Mutton Roghan Josh) and here is another one that I learnt from a friend, who is always on a mission to find unique recipes that are rare to find. Mutton Korma - Mutton korma originated from Mughlai cuisine. Mutton korma is a traditional Mutton Korma - Dry cloves, elaichi, jeera, cinnamon sticks and nutmeg powder are to be roasted and.

So that is going to wrap this up for this exceptional food mutton korma recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!