Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spinach lasagne. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spinach lasagne is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Spinach lasagne is something which I’ve loved my entire life.

Fresh spinach and plenty of ricotta, Romano and mozzarella make this a cheesy and hearty vegetarian dish. This lasagna can also be made without the spinach. This Spinach Lasagna from Delish.com will be the best veggie lasagna of your life.

To get started with this recipe, we must first prepare a few ingredients. You can cook spinach lasagne using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spinach lasagne:

1. Make ready 8 lasagne sheets
2. Take Mince
3. Get Bolognese sauce
4. Take Onion
5. Make ready Chopped tomato
6. Prepare Spices of your choice
7. Take cube Knorr
8. Make ready Stir fry veggies
9. Prepare Spinach
10. Prepare Aromat
11. Make ready Mozzarella & cheddar cheese
12. Prepare White sauce
13. Get Flour
14. Prepare Milk

Take a chance and try our kid-friendly comfort food spinach lasagna recipe. Make this version of lasagna a staple in your home and serve with a green salad. These Spinach Lasagna Roll Ups are a freezer friendly family pleaser. I filled my Lasagna Roll Ups with spinach and cheese but you could also do mushrooms, pesto, or.

Steps to make Spinach lasagne:

1. Start of by preparing your mince. Saute your onion (I used 1 chopped onion) and add your spices once the onion changes colour
2. Add your stir fry then mince once the spices are mixed well with the onion and stir fry veggies. Add your chopped tomato and a pinch of sugar to balance the acidity of the tomato. Cook your mince with minimum water and at a low temperature and add your cube then leave it abit to cook for a few minutes. Finally add your Bolognese sauce and you're done with mince.
3. Prepare your lasagne sheets while your mince cooks in the other pot. Be careful to handle the sheets with care as they break easily. I added abit of olive oil so that my sheets don't stick together and boiled two sheets at a time for 5 minutes. Once the sheets have boiled put them in a bowl with cold water
4. Preparation of the white sauce will require you to boil milk about a cup then put a teaspoon of flour to avoid the sauce from being runny for about 5 minutes.
5. Boil your spinach and add aromat for taste. Grate your cheeses and start making layers. You can start off with your sheets first, then mince, then spinach, then white sauce then eventually your cheeses on top.
6. Bake in a tray for 18- 20 minutes at 180 degrees. Take out and let it cool then serve with salad of your choice or just alone

Farideh makes a spinach and mushroom lasagna from our new cookbook, MUNCHIES Guide to Dinner: How to Feed Yourself and Your Friends. This lasagna is stuffed with vegetables and combines Ricotta, Parmesan, and Mozzarella cheeses I also tested this butternut squash and spinach lasagna with gluten free noodles, and it works great! Traditional lasagna goes vegetarian when you substitute the meat for vegetables like spinach and. This Easy Spinach Lasagna is a smaller batch lasagna recipe made with no boil noodles. It's a great, quick and easy weeknight dinner recipe!

So that’s going to wrap it up with this exceptional food spinach lasagne recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!