Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, kairiche karmath (instant mango pickle). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Kairiche Karmath (Instant Mango Pickle) is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Kairiche Karmath (Instant Mango Pickle) is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have kairiche karmath (instant mango pickle) using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kairiche Karmath (Instant Mango Pickle):

1. Make ready 1 finely chopped kairi (raw mango)
2. Take 1 tsp red chilli powder
3. Get 1 tsp mustard seeds
4. Make ready 1 pinch hing
5. Make ready as required powdered sugar
6. Get to taste Salt
7. Prepare 1 tbsp oil

Instructions to make Kairiche Karmath (Instant Mango Pickle):

1. Take a bowl add chopped Kari,powdered sugar,salt mix everything properly.
2. Heat oil in tadka pan add mustard seeds as they crackle take the pan off the heat add hing and chilli powder pour this hot tadka over the kairi mixture.
3. Kairiche karmath is ready,serve along with bhakri or fodnicha bhaat(rice)

So that’s going to wrap this up for this exceptional food kairiche karmath (instant mango pickle) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!