Simple Way to Make Favorite Finger millet flour and jaggery cookies

Finger millet flour and jaggery cookies
Finger millet flour and jaggery cookies

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, finger millet flour and jaggery cookies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ragi ( also known as nachni) cookies are very healthy made of ragi flour & jaggery. Ragi has high protein and mineral content. Cookies (aka Rainbow Cookies), Eggless Ragi Thumbprint Cookies ~ Finger Millet Jam Cookies, Ragi Honey Cookies Recipe (egg-less)

Finger millet flour and jaggery cookies is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Finger millet flour and jaggery cookies is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have finger millet flour and jaggery cookies using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Finger millet flour and jaggery cookies:
  1. Get 1/2 cup finger millet flour(ragi flour)
  2. Take 1/2 cup wheat flour
  3. Get 1/2 cup jaggery(greeted)
  4. Prepare 1/2 tsp baking powder
  5. Prepare 1/4 tsp vanilla extract
  6. Make ready as requirements Butter
  7. Make ready as needed Chocolate chips

Ragi Chocochip Cookies - made with Finger Millet flour,Wheat Flour and Raw Sugar. With you finger tips, crush/mix the butter with the flour. Finger millets is considered highly nutritious cereal. It is non gluteneous, non acid forming, easy to digest, and rich in amino acids.

Steps to make Finger millet flour and jaggery cookies:
  1. In a bowl add finger millet flour,wheat flour, jaggery, vanilla extract, baking powder and mix it.
  2. Add little butter(room temperature) and mix,again add butter and mix it. Knead a tight dough and put in the refrigerator for a 1/2 hour.
  3. Then roll it very smoothly and cut it with cookie cutter,put chocolate chips.
  4. Bake it in180d for a 15-20 min in preheat oven.

Finger Millet grows in various states of India and Africa. In India, it is known in different names like ragi, madua, mangal, mandia, taidalu, kezhvarangu, nachni, ragula, etc. Homemade Ragi Cookies are healthy and tasty. Instead of using maida this millet cookies so nutritious and also crunchy and yummy. Take a mixing bowl and add raagi flour and wheat flour.

So that’s going to wrap it up for this special food finger millet flour and jaggery cookies recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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