Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, salted olive oil popcorn. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Salted Olive Oil Popcorn is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Salted Olive Oil Popcorn is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have salted olive oil popcorn using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salted Olive Oil Popcorn:

1. Take 2 tbsp olive oil
2. Prepare Handful corn kernels
3. Take Salt (I used pink salt)

Steps to make Salted Olive Oil Popcorn:

1. Put the olive oil in a cold heavy based saucepan and then add enough corn to cover the base in a single layer.
2. Now turn your heat on and up to a medium high heat. Keep the heat up until your first kernels start to pop. Keep the lid on and closed!
3. Now you want to gently shake the pan and back and forth over the heat - this stops the popped corn from burning. Once the popping starts to slow down turn your heat down and let the final kernels pop. When the popping is down to one every 3-4 seconds then the heat off. Careful here not to keep the heat applied too long or you will scorch the corn.
4. Leave the lid on the pan off the heat for a few more minutes until you’re sure the popping has stopped. Then remove the lid and tip into a large bowl. Season here with salt to taste and enjoy!

So that is going to wrap it up with this special food salted olive oil popcorn recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!