Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mango pickle. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Mango pickle is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Mango pickle is something that I’ve loved my whole life. They are nice and they look fantastic.

Mango pickle is a traditional Indian condiment made with raw mangoes, spices and oil. In India, pickles are relished as a side in every meal. It is eaten with dal-rice, dal-roti, parathas & even with.

To get started with this recipe, we have to prepare a few ingredients. You can cook mango pickle using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mango pickle:

1. Take 1 raw mango
2. Make ready 1 red chilli
3. Prepare 1 tablespoon chilli powder
4. Make ready 1/2 tablespoon salt
5. Prepare Pinch turmeric powder
6. Take 1 tablespoon cumin seeds
7. Make ready 1 tablespoon mustard seeds
8. Get 3-4 garlic cloves
9. Get 1/2 tablespoon fenugreek seeds
10. Prepare Handful curry leaves
11. Prepare 2 tablespoons oil for tadka

Of course, it also makes for a fantastically refreshing snack enjoyed straight from the jar. Find mango pickle stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Andhra mango pickle goes by the name avakai or avakaya.

Steps to make Mango pickle:

1. Slice mangoes.
2. Add garlic, red chilli powder, salt, turmeric, fenugreek seeds.
3. Half grind everything.
4. For tadka pour oil into a pan, add mustard and cumin seeds, red chilli, curry leaves.
5. Add tadka into the grinded mango, serve hot with rice /chapathi /roti.

The main ingredients of avakai are There are numerous popular variations of avakai like bellam avakai or sweet mango pickle, endu. Pickled mango is a spicy dish or condiment that can be enjoyed with almost any food. You can spread it on bread, eat it with roti or any kind of parantha, or even enjoy it with rice..instant mango pickle recipe with step by step photo/video. lip smacking tangy pickle prepared amm. while, mango pickle recipe is quite popular one, but this pickle can also be extended to lime. Pickling is a method to preserve a food's shelf life through fermentation in brine or immersion in vinegar. Crack seed stores are becoming less and less visible here.

So that’s going to wrap it up with this special food mango pickle recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!