Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beef lasagne served with slow cooked potatoes #potatoescontest. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Beef Lasagne served with slow cooked potatoes #potatoescontest is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Beef Lasagne served with slow cooked potatoes #potatoescontest is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have beef lasagne served with slow cooked potatoes #potatoescontest using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Lasagne served with slow cooked potatoes #potatoescontest:

1. Take 5 tomatoes
2. Make ready Half red chilli pepper
3. Prepare Red pesto
4. Take 7 potatoes
5. Make ready 250 g diced beef
6. Make ready All purpose seasoning
7. Prepare Black pepper
8. Prepare 2 garlic cloves, grated
9. Get Grated cheese
10. Take Cooking oil
11. Prepare Paprika
12. Prepare Salt
13. Make ready Garlic seasoning
14. Take 1 slice onions
15. Take 1 cucumber

Steps to make Beef Lasagne served with slow cooked potatoes #potatoescontest:

1. (To make the red sauce for lasagne) in a bowl pour in some chopped tomatoes, half red chilli pepper, red pesto, all purpose seasoning, black pepper, 2 fresh garlic cloves (grated)
2. Line the slow cooker with a liner to make it easier to get out.
3. Mix diced beef into red sauce, layer it in slow cooker and add lasagne sheet then add white sauce repeat followed by grated cheese. Cook on low heat for 5 hours. Add more cheese before serving.
4. (To make slow cooked potatoes) slice potatoes like crisp shape then season with 2tbs of cooking oil, paprika, salt and garlic/rosemary seasoning.
5. Cook on high roasting bag, sat in boiling water for 3hours.
6. Add an extra sprinkle of paprika before serving.
7. Serve with Cucumber tomatoes salad

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