Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mutton pulao. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Mutton Pulao Recipe in Urdu & English available at Sooperchef.pk. Mutton Keema Pulao recipe-A rice preparation made with mutton mince which is absolutely delicious and tasty and yet so simple to make.

Mutton pulao is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Mutton pulao is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mutton pulao using 27 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mutton pulao:

1. Take for yakhni
2. Make ready 350 gm mutton
3. Make ready 1 medium onion
4. Make ready 1/2 garlic flower
5. Take 1 small pc ginger
6. Make ready 1 tsp whole coriander
7. Prepare 1 tsp black pepper
8. Take 1 cinnamom stick
9. Take 1/2 tsp fennel seeds
10. Take 1 star anise
11. Prepare 1 tsp cummin seeds
12. Take 2 black cardamom
13. Make ready 2 green chilli
14. Get for rice
15. Make ready 2 cups rice
16. Make ready 1 large onion
17. Prepare 1 tsp garlic paste
18. Make ready 1 tbsp ginger paste
19. Take 15 green chili
20. Make ready 1 large tomato
21. Get salt as per taste
22. Take 1/2 tsp red pepper
23. Get 1 tsp coriander powder
24. Take 1 tsp black pepper powder
25. Prepare 1 tsp cummin seeds
26. Take 4 tbsp yogurt
27. Take 1/2 cup oil

Pulao is a staple in many Pakistani homes. In appearance and taste, it can appear simple, but those A lightly spiced mutton bone broth and carefully browned onions give this pulao a nutty color and a. Mughlai mutton pulao is made out of red meat which is very popular for most Ramzan recipes. You need the proteins and energy from red meat when you are fasting.

Steps to make Mutton pulao:

1. Mutton main yakhni ke sab ingredients dal ke 4 cups water dal ke presuure laga de 20 mins ke lie
2. Rice 1/2 hour ke lie soak kar de
3. Oil main onion ko golden hone take saute karein and zeera add kar de
4. Spices and mutton add kar ke bhon le
5. Tomatoes green chilli ginger garlic paste add kia
6. Again bhonify and add yogurt
7. Oil separte hone take bhon le
8. 4 cups yakhni add karein and boil ane take wait karein
9. Rice add karein and water dry hone take cook karein and jab pani kam rah jae tu 5-7 min ke lie cover kar ke dam pay rakh de
10. Mutton pulao ready ha

Mutton pulao is a delicious and palate pleasing non vegetarian dish famously relished as a royal main course. This is popular throughout India for its unique flavor and fragrance. Mutton Pulao is a very popular recipe. Learn how to make/prepare Mutton Pulao by following this easy recipe. Mutton Pulao is a dish fairly common in North Indian Cuisine that incorporates mutton into a rice pilaf.

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