Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, tequila lime shrimp. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tequila Lime Shrimp is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Tequila Lime Shrimp is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook tequila lime shrimp using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Tequila Lime Shrimp:
- Get 2 tbsp Lime juice
- Prepare 2 tbsp Tequila
- Prepare 1/4 cup Olive oil
- Get 1 pinch Garlic salt
- Take 1/2 tsp Cumin
- Get 2 pinch Black pepper
- Get 1 lb Jumbo shrimp
- Make ready 10 Skewers
- Make ready 1 large lime
Steps to make Tequila Lime Shrimp:
- Whisk together the lime juice, tequila, olive oil, garlic salt, cumin, and black pepper in a bowl until we'll combined.
- Pour the marinade into a large plastic resealable bag; add the shrimp, seal the bag, and turn to coat the shrimp evenly. Resist the urge to punt the bag between the recliner and the couch, then chest bump the fridge in celebration. Perhaps drink some of the tequila instead!
- Find the bag you just punted and place in the fridge for 1-4 hours. Definitely DO NOT chest bump the fridge after the shrimp are in it. They fall and get things messy.
- Soak the skewers for 30 minutes in water to prevent burning.
- Preheat your grill for medium-high heat. Oil your grates.
- Thread shrimp onto the prepared skewers.
- Cook, uncovered, and rotate the shrimp after 3 minutes.
- Finish cooking the shrimp until they turn pink (about 2 minutes more).
- Grill the limes just enough to get grill marks and serve as a garnish to the shrimp.
- Serve and enjoy hot!
So that is going to wrap this up for this exceptional food tequila lime shrimp recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


