Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, mango jam. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mango Jam is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Mango Jam is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have mango jam using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mango Jam:

1. Prepare 6 mangoes
2. Get 5 tsp sugar
3. Make ready 1 lemon juice
4. Take 1/4 tsp salt

Instructions to make Mango Jam:

1. Chop the mangoes
2. Grind them to make smooth paste
3. Heat up the pan add sugar,mango puree and lemon juice
4. Add salt and cook until it starts thicken
5. Let it cool
6. Store it in a sterilized glass bottle
7. Stays well for 6 to 7 months without preservatives
8. It can be used with paratha,bread cakes or ice-cream

So that’s going to wrap this up for this special food mango jam recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!